Date/Time
Date(s) - 09/07/2016
6:00 pm - 8:00 pm
Location
The Salsa Grill
It’s Hatch Chile season and Chef MZ will teach you how to prepare a variety of Hatch Chile dishes. Several courses will be demonstrated, and copies of all recipes will be given to all attendees. The class is sold out, call the restaurant to get on the waiting list, 562-942-7072.
Reserve a Spot
This event is fully booked.
